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Texas Beefmaster

Beef

Our Beefmaster cattle are born, raised, and finished right here on Monteith Ranch in Salado, Texas. Raised on native grasses and ethically grain-finished for superior marbling and flavor, our beef delivers the tenderness and richness discerning customers expect — without compromising our commitment to animal welfare, land stewardship, and quality. No hormones. No shortcuts. Just honest, ranch-raised beef from a multi-generational Texas family who takes pride in every cut. From our pasture to your plate — premium, local beef you can trust.
Our Beefmaster cattle are born, raised, and finished right here on Monteith Ranch in Salado, Texas. Raised on native grasses and ethically grain-finished for superior marbling and flavor, our beef delivers the tenderness and richness discerning customers expect without compromising our commitment to animal welfare, land stewardship, and quality. No hormones. No shortcuts. Just honest, ranch-raised beef from a multi-generational Texas family who takes pride in every cut. From our pasture to your plate premium, local beef you can trust.
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